DINNER MENU

All Dinners served with salad bar, roll or garlic stick.

AROUND THE WORLD

CLASSIC ALFREDO
Fettucine noodles tossed in a creamy garlic Parmesan sauce with broccoli , add chicken 12.50, add shrimp 15.25

10.25

CHICKEN PARMESAN
Fettuccine topped with a breaded chicken breast, marinara sauce, melted Parmesan and mozzarella cheeses. Served with vegetable

12.50

PIEROGIES POLISH STIR FRY
Potato and onion-stuffed Pierogies sauteed with Polish sausage, sauerkraut & onions. Served with vegetable.

12.50

SHRIMP SCAMPI
Fettuccine noodles tossed with shrimp in a garlic wine sauce, with tomatoes & mushrooms

15.25

CAJUN MAC N' CHEESE
Classic mac n' cheese with a twist. Macaroni, Cajun sausage and spicy queso cheese baked to perfection. Served with vegetable.

12

SWEET & SOUR
Tender pieces of fried pork mixed with broccoli, carrots and onions in a tangy sweet and sour sauce. Served over rice

12.50

WIENER SCHNITZEL
An Austrian favorite. Tender breaded pork loin. Served with Spatzle (German style dumplings) potatoes and vegetable

12.50

JAGER SCHNITZEL
Tender pork loin pan fried with a creamy mushrooms sauce. Served with Spätzle and a vegetable

12.50

Chicken Sicilian
Fried strips of chicken sautéed with potatoes, tomatoes, mushrooms, olives, cherry peppers, spices and herbs.

12.50

Tuscan Chicken
Chicken breast in a creamy garlic sauce with sun-dried tomatoes and spinach. Served over fettuccine pasta

12.50

AROUND AMERICA

BBQ RIBS
Tender baby back ribs slow smoked ,served with bbq sauce ,choice of potato and vegetable. Half Rack 13 Full Rack 17

BBQ SAMPLER
Slow smoked bbq ribs, smoked sausage, Texas style beef brisket served with fried potatoes and vegetable

15

SMOKED BRISKET - TEXAS SYTLE
In house slow smoked beef brisket, served with fried potato and vegetable.

13.50

NEW YORK STRIP
USDA choice 8 oz. steak charbroiled to your taste. Served with choice of potato and vegetable

14

BEEF TIPS
Simmered in a burgundy wine sauce with garlic, onion, mushrooms and spices. Served over rice.

12.50

T-BONE STEAK
USDA Choice 10 oz. steak charbroiled to your liking. Served with potato, vegetable and salad bar.

16

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O U R 
MENU

Breakfasts lunches and mouth-watering dinners. Stop by for our varied menu and enjoy our house made items

O P E N I N G  
HOURS

Come join us daily 

Mon., Tue., Wed., Thurs, 8am-8pm

Fri., 8am-9pm

Sat, 9am-9pm

Sun., 9am-8pm

 

TAKE-OUT

Whether it’s breakfast, lunch or dinner.

Call for take-out

(989) 873 6055

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